HOW TO COOK TURKEY LEFTOVER

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TEX-MEX TURKEY CHILI LEFTOVER

TEX-MEX TURKEY CHILI LEFTOVER
TURKEY LEFTOVER RECIPE INGREDIENTS
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 1 Tbsp vegetable oil
  • 1 Tbsp chili powder
  • 1 tsp cumin seeds
  • 1 tsp sugar
  • 1 (8-oz) can tomato sauce
  • 1 (10 oz) can tomatoes and green chiles, undrained
  • 1 (15 oz) can red kidney beans drained
  • 2 cups shredded cooked turkey breast
  • 3/4 cup water
TURKEY LEFTOVER RECIPE INSTRUCTIONS
First of all combine onion, garlic, and oil in a 2 quart glass measure.
And then cover and microwave at high 3 minutes or until onion is tender, stirring every minute.
Next is to add chili powder and next four ingredients; stirring well.
Microwave, uncovered, at high 6 to 9 minutes or until slightly thickened, stirring mixture every 3 minutes.
Add remaining ingredients; stir well. Microwave, uncovered, at high 6 minutes or until thoroughly heated. Ready to serve for 6 cups ..enjoy the turkey leftover !

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